Paina cafe mochi donuts4/14/2023 ![]() Mochi Joy has already received requests from patrons for coffee, boba tea, Korean corn dogs, ice cream, and more. "I've gotten Japanese people to come, and other Asian people, saying like, 'I'm glad that there's an Asian business around here, and that it's gonna hopefully grow this community,'" Nguyen said. "The people here have been major supporters, big cheerleaders," Burnett said. From the VFW offering to rent their commercial kitchen to Mochi Joy to local social media influencers who have become regulars. WRTV Photo: Shakkira Harris Tom Nguyen (right) and his wife Rachel Burnett (left) is the couple behind Mochi Joy Donuts.īurnett says they've seen tremendous support in Noblesville. Burnett handles the orders, their digital needs, and everything else that comes with running a business, while Nguyen focuses solely on the donuts. Nguyen is a one-person team in the kitchen, for the time being, making 250 donuts every day. ![]() They say they're "bootstrapping" this business from the ground up. The life and business partners weren't prepared for the influx of business right from the jump. ![]() "Now I'm at the point of selling out in 2 minutes," Nguyen added. But then Tuesday hit and we've just been sold out every day," Burnett said of how fast Mochi Joy has been selling out of its donuts. When WRTV was there on Tuesday, we watched as Mochi Joy's pre-orders promptly arrived at 11:25 a.m., the receipt machine spewing out orders rapidly. The mochi donut is a Hoosier hit, as Mochi Joy has sold out every day they've been open for the last few weeks. The owners say they've sold out within minutes every day in the first few weeks of being open to the public. WRTV Photo: Shakkira Harris Mochi Joy Donuts allows pre-ordering on its website. "Once you see that shape, you know it's a mochi donut." "They're like a floral shape which, which looks like it's got like eight connected balls together," Nguyen further explained. "They're just light and soft and pillow-y," Nguyen explains of traditional mochi donuts. Just as well, the more obvious difference is the shape. They're made with rice flour and typically have fewer sugars and sweeteners than the traditional American donuts. Mochi (pronounced "MOH-chee") donuts have Japanese and Hawaiian origins and are described as crispy on the outside and chewy at the center. So, when I moved here, I was like, 'There's no mochi donut place, and I love them so much, and, I think I'm the guy to bring them out here,'" Tom Nguyen, co-owner and baker at Mochi Joy Donuts, told WRTV. "I'm from California originally, and there are many mochi donut places there. It's the first such donut shop in the Indianapolis area, and likely the state. NOBLESVILLE - A mochi donut shop opened inside the Veterans of Foreign Wars (VFW) post in Noblesville at the end of March.
0 Comments
Leave a Reply.AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |